Cover via Amazon Authentic Mexican , Rick Bayless’s Mexican Kitchen and Salsas That Cook by Rick Bayless My husband is fortunate in that he sometimes gets to go to Chicago and when he does, he eats at Rick Bayless’s restaurants Frontera Grill and Topolobampo . I am unfortunate in that I have not done either of those things, although I very much want to. But my husband has brought me back three of Rick Bayless’s cookbooks from his visits, and we have tried several of his reci
SIMMER DOWN…THE RECESSION MAY BE COOLING OFF, BUT SLOW COOKING IS JUST HEATING UP - Joe Simmer’s Slow Cookin’ cookbook series offers one way to help beat the recession’s effect on the family grocery bill, while offering the perfect comfort food in these stressful economic times. Joe Simmer’s has three YUMMY sow cookin' cook books to assist us in creating family favorite meals. Joe Simmer’s ALL AMERICAN Slow Cookin’ -offers recipes for use by the professional tailgater to the couch pot
Filed Under:
Cook BooksTagged:
American Recipes,
Comfort Food,
Cook Books,
Cookbook Series,
Cookbooks,
Couch,
Economic Times,
Family Grocery,
Grocery Bill,
Pot,
Recession,
Slow Cooking,
Tailgater
Frances JanischThe new cookbooks from brunch havens Bubby’s and Veselka.Beyond New York City, the words “Bubby’s” and “Veselka” may not mean anything except “grandmother” in Yiddish and “rainbow” in Ukrainian. Here in Manhattan, though, the names evoke pierogies, pies and homemade pastrami: both are downtown institutions of beloved comfort food. Bubby’s Pie Co. is a TriBeCa brunch mecca (now with an outpost in Dumbo, Brooklyn), and Veselka is a 24-hour Ukrainian diner in the East Village. Both h
Filed Under:
Cook BooksTagged:
Brooklyn,
Brunch,
Comfort Food,
Cookbooks,
Cooking Books,
Dumbo Brooklyn,
Grandmother,
Havens,
Institutions,
Manhattan,
Mecca,
New York City,
Outpost,
Pastrami,
Pies,
Rainbow,
S Pie,
Ukrainian,
Veselka,
Yiddish
One of my main go-to cookbooks is Barefoot Contessa Family Style. The recipes are simple, delicious, and very comforting. Everything that I've made from this cookbook has been excellent. In fact, I've posted some of my favorite recipes from this cookbook on Simply Cooking! Butternut Squash Risotto . I just made this the other night since I had some leftover butternut squash. It's so easy to make and the flavor is just perfect. Watch out, though. There are a lot of carbs in this dish!
For a limited time, save an additional 35% on cookbooks at Book Closeouts. Be sure to also check out the 50% off Crafts Hobbies sale. Love a deal? Find more online deals in the great deals archive . Share/Save
Next Page »
